Meadow Creek PR42 42″ Charcoal Pig Roaster

$1,880.00

Quickly and easily roast a whole hog up to 125 pounds (live weight) on this entry-level pig cooker from Meadow Creek—without turning the meat or adding charcoal! It can also do anything low and slow, including up to 24 whole chickens or 20 pork butts using the second tier grate. Wood or charcoal-fired.

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    Description

    Quickly and easily roast a whole hog up to 125 pounds (live weight) on this entry level pig cooker from Meadow Creek—without turning the meat or adding charcoal! It can also do anything low and slow, including up to 24 whole chickens or 20 pork butts using the second tier grate. Wood or charcoal fired.

    Quickly and easily roast a whole hog up to 125 pounds (live weight) on this entry-level pig cooker from Meadow Creek—without turning the meat or adding charcoal! It can also do anything low and slow, including up to 24 whole chickens or 20 pork butts using the second tier grate. Wood or charcoal-fired.

    Features of the PR42 Charcoal Pig Roaster

    • Cooking grate is made of rust-free food-grade T304 stainless steel rod and easy to clean.
    • Stainless Steel Calibratable Thermometer.
    • Slanted drip pan drains the grease to the outside of the unit through a drip tube.
    • 13″ Tires
    • Top and bottom dampers to control the temperature and a removable charcoal vent in the bottom of the roaster.
    • Grill body is made of 13-gauge welded steel and painted with black heat-resistant paint in an attractive matte finish.

    Additional information

    Weight 250 lbs
    Overall Dimensions

    39”h x 52”l x 30”w

    Grate Height Ground

    25”

    Grate Dimensions

    20” x 41”

    2nd Tier Grate Dimensions

    16” x 40”

    Cooking Area

    5.69 sq. ft. (820 sq. in.)

    Cooking Area 2nd Tier Grate

    10.14 sq. ft. (1,460 sq. in.)

    Grate Style

    Wire Grid With 1/2” Spacing

    Metal Thickness

    13 Gauge

    Shipping Weight

    300 lbs.

    Capacity Whole Pigs

    100 lbs.

    Capacity Pork Butts

    2nd Tier Grate: 18-20, Single Grate: 10-11

    Capacity Racks Ribs

    2nd Tier Grate: 10-12, Single Grate: 5-6

    Capacity Whole Briskets

    2nd Tier Grate: 8-9, Single Grate: 4-5

    Capacity Chicken

    2nd Tier Grate: 22-24, Single Grate: 12-14

    Capacity Hamburgers

    2nd Tier Grate: 70-80, Single Grate: 40-45

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